Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, crab cheese soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crab cheese soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Crab cheese soup is something that I’ve loved my whole life.
View top rated Imitation crab cheese soup recipes with ratings and reviews. Combine soup, milk and crab in bowl. In another bowl, combine cream cheese, cottage cheese, egg, onion.
To begin with this particular recipe, we have to first prepare a few components. You can have crab cheese soup using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crab cheese soup:
- Prepare 16 oz lump crab meat
- Take 16 oz imitation crab meat
- Make ready 1 stick unsalted butter
- Get 1 large onion, chopped
- Get 4 ribs celery chopped
- Get 1/2 gallon heavy cream
- Get 1/2 gallon whole milk
- Make ready 2 8oz blocks cream cheese
- Prepare 1 32oz block Velveeta cheese
- Take 1 16oz sharp cheddar cheese
- Prepare 4 tbsp Old Bay Seasoning
- Get 2 tbsp Lawry's Seasoned Salt
- Prepare 2 tbsp granulated garlic
This delicious crab soup recipe we found in one of our favorite crab cookbooks, Crab (Northwest Homegrown Cookbook Series) The recipe was created in honor of Whiskey Flats at Dungeness Spit. This soup didn't have enough of a cheesy taste for me. I had only bought enough cheese for the recipe so. Canadian Cheddar Cheese Soup. "Wonderfully cheesy soup!
Steps to make Crab cheese soup:
- Melt butter in a large stock pot over med heat
- saute onion and celery in butter until tender
- add crab meat, imitation crab meat and seasonings
- cube cream cheese and add to pot
- after cream cheese is melted add milk and heavy cream
- increase heat to medium high
- cube Velveeta and add a little at a time stirring constantly until all cheese is added and melted
- add cheddar a little at a time stirring constantly until all cheese is added and melted
The carrots and onions added a little "Awesome cheese soup! It's pretty easy and inexpensive to make too. I opted for sharp cheddar and. This quiche is made with crab, Swiss cheese, eggs, and a dash of nutmeg. This crab quiche makes a tasty lunch or brunch dish with a salad or cup of soup.
So that is going to wrap it up for this special food crab cheese soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
