Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy nicoise salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Nicoise salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Easy Nicoise salad is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook easy nicoise salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Nicoise salad:
- Prepare 1 can tuna in oil
- Make ready 2 eggs, boiled and cut into wedges
- Get 2 medium potatoes, boiled, peeled and cut in cubes
- Make ready 200 g green beans, boiled, equivalent to 1 cup
- Prepare 2 tomatoes, cut into quarters
- Prepare 12 anchovies, soaked in oil
- Prepare 20 olives, black without core
- Take For the vinaigrette dressing:
- Make ready 3 tablespoons olive oil
- Take 3 tablespoons vinegar
- Get 2 teaspoons mustard
- Take salt to taste
- Prepare ground black pepper to taste
Steps to make Easy Nicoise salad:
- To prepare the vinaigrette dressing, dissolve the mustard with the vinegar. When it is well blended, add the olive oil and mix. Season with salt and ground pepper. Keep aside
- Empty the tuna can and strain from its oil.
- To prepare the salad, transfer the boiled green bean to a salad bow, spread over them the potatoes cubes. Arrange the tuna at the center of the bowl, on top of the potatoes. Alternate the tomatoes and egg wedges all around the salad bowl. Garnish with the anchovies and black olives.
- To serve, pour the vinaigrette sauce over the salad.
So that is going to wrap it up for this exceptional food easy nicoise salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!