Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken pot pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken pot pie is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chicken pot pie is something which I’ve loved my whole life. They are nice and they look wonderful.
A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling.
To get started with this particular recipe, we must first prepare a few components. You can have chicken pot pie using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken pot pie:
- Take 2 pie shells
- Make ready Cup corn
- Get Cup carrots
- Get Cup peas
- Get Shredded chicken breast
- Take 1/2 cup chicken gravy
With a slow-cooked chicken, a creamy vegetable filling, and a handmade pie crust, this pot pie is the ultimate comfort food. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source.
Steps to make Chicken pot pie:
- Add ingredients in bowl
- Place 1 pie shell on cookie sheet
- Add ingredients to pie shell
- Place pie shell on top
- Cut slit on top for venting
- Place in oven on 375' for 1 hour
- Let cool 5 min
How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top. For the chicken: Start by putting the chicken in a pot and covering it with water. Bring the water to a boil, and then reduce the heat to low. If the last chicken pot pie you ate came from a little green box in the freezer section, you've been missing out on arguably the most classic — and most indulgent — of chicken dinners.
So that’s going to wrap it up for this special food chicken pot pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
