Chilli Prawn Linguine
Chilli Prawn Linguine

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chilli prawn linguine. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chilli Prawn Linguine is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chilli Prawn Linguine is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chilli prawn linguine using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chilli Prawn Linguine:
  1. Take 200 grams Raw prawns
  2. Get 250 grams Fresh linguine
  3. Make ready 50 grams Tinned anchovies
  4. Get 1 Red chilli
  5. Get 200 grams Jarred red peppers
  6. Prepare 250 grams Cherry tomatoes
  7. Take 1 dash Worcestershire sauce
  8. Prepare 1 pinch Brown sugar
  9. Take 1/4 bunch Parsley
  10. Make ready 1 tbsp Tomato puree
  11. Make ready 1 Red onion
  12. Take 2 clove Garlic
  13. Take 1 tbsp Olive oil
  14. Take Salt and pepper
Instructions to make Chilli Prawn Linguine:
  1. Add a lug of olive oil to a frying pan. Dice the red onion and sweat over a low heat with the tomatoes and chilli for 10-15 minutes.
  2. Once the tomatoes have softened, squash gently to release the pips to begin making your sauce
  3. Add the parsley stalks, finely chopped garlic, chopped red peppers, anchovies, tomato purée, Worcestershire sauce, brown sugar and a squeeze of lemon
  4. Transfer to a small saucepan and cover. Leave to simmer over a low heat for another 15-20 minutes, adding water if necessary to stop the sauce sticking
  5. Season your sauce and purée to desired consistency
  6. Cook the fresh linguine (can substitute dried but allow for longer cooking time) for 5 minutes. Drain and put a small cup of the water from the pan to the side
  7. While the linguine is cooking, add prawns to the sauce and cook for 2-4 minutes
  8. Mix the linguine in with sauce, using a small amount of the water left from the pasta to loosen the sauce.
  9. Serve the dish, garnish with remaining parsley and a squeeze of lemon

So that is going to wrap this up with this exceptional food chilli prawn linguine recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!