Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mala xiang guo. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mala Xiang Guo is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mala Xiang Guo is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mala xiang guo using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mala Xiang Guo:
- Get Pre-pack Mala sauce
- Get Cabbage (sliced)
- Get Sausages
- Make ready Slices Pork shoulder
- Get Pork/Squid/ mushroom balls
- Take Crabs stick, beancure skins, potatoes
- Get Sweet potatoes noodles (your preferred noodles)
- Prepare Chopped garlic
- Get Other ingredients you preferred
- Make ready 3 tpbs oil
- Get 1/2 cup water
Instructions to make Mala Xiang Guo:
- Slice all your ingredients into half or pieces (your preferred cut)
- Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic)
- Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid.
- Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well)
- Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve
So that is going to wrap it up for this exceptional food mala xiang guo recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
