Japanese Reimen (chilled noodles)
Japanese Reimen (chilled noodles)

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, japanese reimen (chilled noodles). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Japanese Reimen (chilled noodles) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Japanese Reimen (chilled noodles) is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Reimen (chilled noodles):
  1. Prepare 400 g spaghetti or noodles
  2. Get Tare (sauce)
  3. Take 6 tbsp rice wine vinegar
  4. Get 5 tbsp soy sauce
  5. Prepare 2 tbsp soft brown sugar
  6. Get 1 tbsp sesame oil
  7. Prepare Toppings (feel free to experiment - it should be colourful)
  8. Make ready Cucumber (grated or thinly sliced into matchsticks)
  9. Make ready Ham (sliced thinly)
  10. Take Egg crepe omelette (thinly sliced)
  11. Make ready Beansprouts
  12. Take Crab sticks (torn into strips)
  13. Prepare Sweetcorn
  14. Get Grated carrot
  15. Get Sriracha tuna mayo
  16. Get Sesame seeds
  17. Take Nori seaweed (torn or cut into strips with scissors)
Instructions to make Japanese Reimen (chilled noodles):
  1. Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
  2. Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
  3. Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
  4. Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
  5. Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!

So that’s going to wrap it up for this exceptional food japanese reimen (chilled noodles) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!