Blue Crab & Tomato Cream Pasta
Blue Crab & Tomato Cream Pasta

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, blue crab & tomato cream pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Blue Crab & Tomato Cream Pasta is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Blue Crab & Tomato Cream Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have blue crab & tomato cream pasta using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Blue Crab & Tomato Cream Pasta:
  1. Prepare 1 Blue crab
  2. Prepare 1 clove Chopped garlic
  3. Take 1 tbsp Olive oil
  4. Make ready 50 ml White wine
  5. Prepare 300 grams Tomato Sauce
  6. Take 100 ml Heavy cream
  7. Take 200 grams Pasta
Steps to make Blue Crab & Tomato Cream Pasta:
  1. Take the shell off of the crab, remove the insides from the body and separate into 4 pieces.
  2. Put the garlic and olive oil into a frying pan and heat on low until fragrant.
  3. Add the crab and lightly saute. (Add the shells).
  4. Pour in the white wine and evaporate the alcohol on high heat.
  5. Add in the tomato sauce and heat on medium.
  6. Cover with a lid on low heat for 10 minutes to steam boil. After 10 minutes, boil the pasta.
  7. In the middle of cooking the crab, if the liquid has boiled down, add some of the water from the boiling pasta.
  8. Add the heavy cream and stir once around, then stop the heat.
  9. Toss with the pasta.
  10. Arrange on a plate and it's finished.
  11. If you don't like being face to face with the crab, turn it around.

So that’s going to wrap this up for this exceptional food blue crab & tomato cream pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!