Grilled prawns with egg wild fried rice and samphire
Grilled prawns with egg wild fried rice and samphire

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, grilled prawns with egg wild fried rice and samphire. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Grilled prawns with egg wild fried rice and samphire is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Grilled prawns with egg wild fried rice and samphire is something that I have loved my whole life. They’re fine and they look fantastic.

This is an easy family favourite dish that makes four big servings. You could always reduce the carbs by using cauliflower rice, but as I made this for my. This prawn fried rice recipe from Delish.com is so much fresher and healthier than that stuff that comes in the cardboard box.

To get started with this particular recipe, we must prepare a few ingredients. You can cook grilled prawns with egg wild fried rice and samphire using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled prawns with egg wild fried rice and samphire:
  1. Take 165 g king prawns
  2. Take 80 g wild rice
  3. Take 150 g samphire
  4. Make ready 1 egg
  5. Prepare Scalions for rice
  6. Get Scalions for garnish
  7. Take 1 tbsp soy sauce
  8. Take 2 tbsp rapeseed oil or sesame oil
  9. Take 15 g fresh ginger
  10. Prepare For glaze
  11. Take 1 tbsp soy sauce
  12. Make ready 1 tbsp tamarind puree
  13. Get 1 tbsp honey
  14. Take 1 tbsp white rice vinegar
  15. Prepare 1 tbsp lemon
  16. Get Little bit red chilli

Add the prawns and beans, and heat through. Add the lime juice and fish sauce, then stir though the egg strips. Serve the fried rice in bowls with extra. Flash-fried prawns with egg fried spinach.

Steps to make Grilled prawns with egg wild fried rice and samphire:
  1. Prep everything as it is on photo. Cook rice in salted water and cool it down. Blanch green beans in salted water and samphire without salt. Cool it down
  2. To make a glaze mix everything in small pot and bring it to boil. Leave it aside
  3. Put prawns on skewers and glaze them.
  4. Cook them on very hot bbq for 1-2 min on each side glazing them. In the meantime cook fried rice or do it earlier and just heat up before plating up
  5. To make egg fried rice heat up pan and pour cooking oil. Add grated ginger. Cook for few seconds and then add scalions and chopped green beans. Cook for 20 sec stirring. Crack egg in it stiring quickly and throw rice in it still mixing. Finish with splash of soy sauce and fresh coriander
  6. I had small pot of boiling water on side and I heated up samphire when everything was ready. Serve it with lemon wedge

Phil Vickery's in the kitchen making things that bit easier by saving you time with a super-fast family meal idea for the weekend - flash-fried prawns with egg-fried spinach and mushroom rice. Cut the egg up as you go with a spatula. Add the prawns and stir fry for one minute. Tip the cooked egg and prawn mix out onto a plate and put aside. Not your standard fried rice, so yummy.

So that’s going to wrap it up for this special food grilled prawns with egg wild fried rice and samphire recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!