Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy honey lime shrimp kabobs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spicy Honey Lime Shrimp Kabobs is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Spicy Honey Lime Shrimp Kabobs is something that I have loved my whole life.
Irresistible seared shrimp glazed in a mouthwatering garlicky, sweet and spicy sauce. Chili Lime Shrimp Kabobs - the marinade does double duty when honey gets added to it for a sweet an spicy glaze for the kabobs. With the summer grilling season in full swing, my own gas grill is not seeing much rest these days.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy honey lime shrimp kabobs using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Honey Lime Shrimp Kabobs:
- Prepare Marinade
- Get 2 limes juiced
- Make ready 1 tsp siracha
- Make ready 3 tbsp red onion
- Get 2 tbsp honey
- Take 2 tbsp olive oil
- Get pinch salt
- Make ready pinch black pepper
- Make ready Shrimp
- Get 1 lb shrimp
- Prepare 1 skewers
Annie's back with another AMAZING meal on the Steelmade Flat Top Griddle. It's super simple and fun to prepare but still one of the best tasting meals we've. These spicy Grilled Chili Lime Shrimp Kabobs make a great main course for a summer barbecue. They are suitable for low-carb, ketogenic, Atkins, gluten-free, Paleo, and Banting diets.
Instructions to make Spicy Honey Lime Shrimp Kabobs:
- Put all marinade ingredients in blender or food processor and blend until mostly smooth
- Shell, devein, and clean shrimp
- Toss shrimp in marinade and refrigerate for 5-10 minutes
- Skewer shrimp
- Cook on grill until shrimp just turn pink (roughly 3-4 minutes)
This recipe could easily be made Paleo by replacing the sweetener with honey or simply leaving it out. This delicious Baked Red Snapper recipe is cooked in a foil packet in the oven with a sweet and spicy honey lime sauce. Used Florida Red snapper little less spicy for my husband ( I added more after for me) w local honey. EXCELLENT and unique and exactly the sauce I was looking for! With a fabulous combination of sweet These shrimp are finger-licking great!
So that is going to wrap it up for this exceptional food spicy honey lime shrimp kabobs recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
