Sriracha Tuna Melt
Sriracha Tuna Melt

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sriracha tuna melt. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sriracha Tuna Melt is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sriracha Tuna Melt is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have sriracha tuna melt using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sriracha Tuna Melt:
  1. Get 1 tbsp Sriracha Sauce
  2. Prepare 2 tbsp Mayonnaise
  3. Make ready 1 can Tuna (120 - 170 g)
  4. Get Sliced Bread (2 pc)
  5. Prepare Cheese (shredded)
Instructions to make Sriracha Tuna Melt:
  1. Drain tuna if necessary, combine with sriracha and mayonnaise in a bowl. Mix well.
  2. Place two pieces of bread on a toaster oven tray. Apply tuna mixture evenly to each slice.
  3. Evenly distribute shredded cheese across each slice with desired amount.
  4. Toast in toaster oven to preference, ensuring cheese is melted thoroughly.
  5. Remove from toaster oven, garnish with cilantro or other herbs. Apply a thin sriracha topping if desired.
  6. Let cool, serve and enjoy!

So that is going to wrap this up for this exceptional food sriracha tuna melt recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!