Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, wonton soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
These wontons are filled with a juicy pork and prawn / shrimp filling and will Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value. It has lots of healthy veggies and.
Wonton Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Wonton Soup is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook wonton soup using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wonton Soup:
- Make ready 1 pack pre made square wonton wrappers
- Prepare 200 gr baby bok choi, halved, put into boiling water for 30 seconds, drained, set aside
- Take 2 ltr chicken broth
- Take 4 cloves garlic, finely minced
- Take 4 stalks green onions, thinly sliced
- Make ready 2 tsp sesame oil
- Prepare 1 Tbsp salt or to taste
- Get 1 tsp white pepper powder or to taste
- Get For the fillings:
- Take 200 gr ground chicken/pork
- Take 100 gr shrimp, roughly chopped
- Prepare 3 stalks green onions, thinly sliced
- Make ready 4 cloves garlic, finely minced
- Make ready 2 Tbsp oyster sauce
- Make ready 2 tsp fish sauce
- Prepare 1/2 tsp white pepper powder
We turn to this quick and easy wonton soup over and over when temperatures start dropping. Not only does it come together in a flash, it's also super satisfying without weighing you down. Wonton Soup is something that seems familiar to a lot of us. The most dipped-into pot in the Chinese buffet.
Instructions to make Wonton Soup:
- In a big bowl, add all ingredients for the fillings. Mix well.
- Use your fingers, wet the edges of wonton wrapper with water. Place half a tablespoon of filling in the center of wonton wrapper. Fold wonton in half diagonally to create a triangle. Seal the edges. Fold the two corners in on each other, glue them with water, and press to seal. Do the same thing to the rest of wonton wrappers.
- Bring the chicken broth to a boil. Add garlic, salt, and white pepper powder. Add in wontons and cook for more or less 10 minutes. Add sesame oil. Mix well.
- Serve into bowls and garnish with baby bok choi and green onions. Yum! 😋
Easy and two version Wonton Soup recipe. Wonton is one of the favorite snacks especially in the southern part of China. The processing of making wonton is similar with dumplings but the tastes of. This Wonton Soup is easy (I have a shortcut!) light, hearty and comforting bursting with the most Wonton Soup is one of my absolutely favorite soups. I love how fresh yet richly soothing it is at the.
So that is going to wrap this up for this exceptional food wonton soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
