Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings
Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chilled tomato, avocado and shrimp pasta with japanese seasonings. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chilled tomato, avocado and shrimp pasta with japanese seasonings using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings:
  1. Get 80 grams Spaghetti (thin pasta like capellini is best)
  2. Make ready 1/2 Tomato (medium)
  3. Make ready 1/4 Avocado
  4. Prepare 5 Shrimp
  5. Prepare 3 Imitation crab sticks
  6. Get 5 leaves Shiso leaves
  7. Prepare 1 tbsp ✩ Olive oil
  8. Take 1 1/2 tbsp ✩ Soy sauce
  9. Make ready 2 cm plus ✩ Wasabi paste
  10. Take 1 clove ✩ Garlic (grated)
Instructions to make Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings:
  1. Combine the ingredients marked ✩ and make the sauce.
  2. Peel the boiled shrimps, cut the imitation crab sticks into bite-sized pieces, shred the shiso leaves and dice the tomato and avocado into 1 cm cubes. Mix everything with the sauce made in Step 1.
  3. When the pasta has boiled to your desired degree of firmness, rinse well under cold running water and drain. Mix it with the sauce from Step 2. *Taste it, and add more soy sauce if it's too light for you.
  4. Transfer it to a serving plate and it's done.
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So that’s going to wrap it up for this special food chilled tomato, avocado and shrimp pasta with japanese seasonings recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!