Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, california rolls wreath. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
California Rolls Wreath is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. California Rolls Wreath is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook california rolls wreath using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make California Rolls Wreath:
- Prepare 1 Sushi rice
- Prepare 1 White sesame seeds (soy sauce flavored)
- Prepare 6 Imitation crab sticks
- Prepare 1 can worth of tuna Tuna, mayonnaise, salt, pepper
- Make ready 1 Smoked salmon
- Get 2 large sheets Nori (dried seaweed sheet)
- Make ready 1 Baby leaves
- Prepare 2 Cherry tomatoes
- Make ready 1 Ornament
Instructions to make California Rolls Wreath:
- Make sushi rice.
- Lay out some plastic wrap, then spread the rice, the nori, then the salmon, the tuna, and the crab sticks on top and roll it all up.
- Coat the entire surface with sesame seeds.
- Lay out the baby leaves in a wreath shape, then arrange the cut rolls on top. Finally, garnish with the ornament and cherry tomatoes.
So that’s going to wrap this up for this exceptional food california rolls wreath recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
