Stir Fry Bokchoy
Stir Fry Bokchoy

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stir fry bokchoy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stir Fry Bokchoy is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Stir Fry Bokchoy is something which I’ve loved my entire life.

Hi Friends Today I am going to show you how to make stir fry Bok choy. This easy bok choy stir fry is so delicious with broccoli, carrots and shiitakes, tossed in a tangy ginger garlic sauce. My favorite baby bok choy recipe!

To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fry bokchoy using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Bokchoy:
  1. Take 1 head garlic
  2. Make ready Minced pork (marinated w/soy, flour)
  3. Get 1 bundle bokchoy
  4. Make ready Slices ginger
  5. Take 1 tsp oyster sauce

Every wonder how to cook Baby Bok Choy Restaurant Style? This recipe tutorial will show you how to cook this simple dish so the vegetables are crisp and. Stir-fry bok choy with fresh ginger and garlic for a ready-in-minutes side. Season, to taste, with salt and black pepper.

Instructions to make Stir Fry Bokchoy:
  1. Soak vege in salt water for 10 mins. Wash and rinse, then cut.
  2. Minced garlic and stir fry until golden brown set aside.
  3. Saute garlic and ginger and pork. then add vege.Add a little water. Cook until half done. When done put in a plate and sprinkle garlic on top.

Think of mild-flavored, juicy bok choy as an invitation to experiment in the kitchen. Add garlic, ginger, black pepper, and bok choy. In bowl, combine dissolved boullion and water, soy sauce, sugar, and cornstarch. Rinse and thoroughly dry bok choy in a salad spinner. Heat a wok or large frying pan (not nonstick) over medium-high heat until hot.

So that is going to wrap it up for this exceptional food stir fry bokchoy recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!