Tuna melt
Tuna melt

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tuna melt. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tuna melt is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Tuna melt is something which I’ve loved my whole life. They are nice and they look wonderful.

Made exactly as is and this made a great tuna melt. Spread the bread out on a baking sheet and toast. Spread the toasted muffins or bread with the mayonnaise, if using.

To get started with this recipe, we have to prepare a few ingredients. You can cook tuna melt using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tuna melt:
  1. Make ready 2 slice bread
  2. Prepare 1 can tuna
  3. Get 2 tbsp butter/margarine
  4. Get 2 each baby dill pickles
  5. Get 2 tsp miracle whip/ mayo
  6. Prepare 1/2 cup shredded cheese

It was not too difficult to prepare, and it was so tasty. I enjoyed the balsalmic, dijon and dill pickle flavors, they blend well together. I found that the tuna mix was enough for two sandwiches. What a great idea to have the bread toast in the oven while you make the filling, I like multitasking!

Steps to make Tuna melt:
  1. preheat oven to 200°
  2. butter bread place buttered side on grate
  3. place shredded cheese on grate buttered side
  4. bake until cheese melts
  5. mix tuna mayo and pickles
  6. place tuna mix on bread and then enjoy

The classic tuna melt, which combines everything you love about a grilled cheese and a tuna salad sandwich, is beloved at roadside diners and greasy spoons across the country. In a medium bowl, combine tuna, mayonnaise, onion and celery; mix well. Spread tuna mixture over cheese slices and top with remaining bread slices. Spread each sandwich with additional mayonnaise; place in skillet. Cook on medium heat until lightly browned on both sides.

So that’s going to wrap it up for this exceptional food tuna melt recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!