Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, assorted veges. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Assorted Veges is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Assorted Veges is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have assorted veges using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Assorted Veges:
- Take 2 pcs chinese sausage
- Get 1 pcs carrots
- Make ready 8 pcs black fungus soaked in water
- Prepare French beans
- Take Slices garlic and ginger
- Prepare Oyster sauce
Steps to make Assorted Veges:
- Wash all veges, the Frech beans cut into 2 inches. The carrots cut into florets, remove the hard part of the black fungus and slice it. Then cut sausage into slanting
- Prepare wok, when hot add oil and saute garlic and ginger. Then sausage and the rest of ings. Add a little water and oyster sauce, mix well then cover until cooked.
So that’s going to wrap this up for this special food assorted veges recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
