Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, summer ceviche. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Summer Ceviche is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Summer Ceviche is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook summer ceviche using 13 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Summer Ceviche:
- Get 1 each Cucumber - Chopped
- Take 2 cup Green Cabbage - Sliced
- Prepare 1 each Sweet Onion
- Prepare 2 lb Shrimp - Small/Medium
- Prepare 2 lb Crab
- Prepare 8 each Lime - Juiced
- Prepare 1 each Roma Tomato
- Make ready 1 each: Avocado - Small Cubes
- Prepare 3 each Tostada Shells (pkg 30)
- Prepare 1 each Vierra's Hot Sauce
- Make ready 2 each Jalepeno
- Get 1 each serrano
- Take 1 cup Chopped Cilantro
Steps to make Summer Ceviche:
- Prepare all food as specified. In a bowl add Shrimp, cooked crab and Lime. Allow to cook for 30 minutes. Add all other incrediants and mix well. Use Hot Sauce to taste and tosada shells to eat with like a spoon. And don't forget the Corona!!!
So that is going to wrap it up with this special food summer ceviche recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
