Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, an izakaya standard stir-fried squid. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
An Izakaya Standard Stir-fried Squid is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. An Izakaya Standard Stir-fried Squid is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook an izakaya standard stir-fried squid using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make An Izakaya Standard Stir-fried Squid:
- Get 1 Squid
- Get 1 tbsp Butter
- Get 1 tbsp Ponzu
- Get 2 stalks or more - a generous amount Green onions or scallions
- Prepare 1 Mayonnaise
Steps to make An Izakaya Standard Stir-fried Squid:
- Finely slice the green onion. Clean and slice the squid. Cut the tentacles into bite sized pieces.
- Heat a pan over high heat. Add butter and stir fry the squid quickly. Be careful not to cook for too long!
- Swirl in the ponzu sauce, mix quickly and transfer to a serving plate while still warm. Top with green onions, squeeze mayonnaise on top and it's done.
So that’s going to wrap it up for this special food an izakaya standard stir-fried squid recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
