Rich, Seasoned Squid
Rich, Seasoned Squid

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, rich, seasoned squid. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Rich, Seasoned Squid is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Rich, Seasoned Squid is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have rich, seasoned squid using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Rich, Seasoned Squid:
  1. Take 400 ml Squid sashimi
  2. Make ready 10 cm Japanese leek
  3. Make ready 2 tbsp ●Miso
  4. Take 1 tsp ●Cooking sake
  5. Take 1 tsp ●Mirin
  6. Get 2 cm Ginger (tube paste)
  7. Take 1 dash Sesame oil
Instructions to make Rich, Seasoned Squid:
  1. Insert your finger into the squid body and separate the tail and body. Cut above the eyes and remove the innards.
  2. Peel the fins. Remove the innards from the body and wash in cold water, using your finger to remove the cartilage.
  3. Tear off the beak (the black part) by hand.
  4. There's a hard, bone like thing in the middle of the big suction cups. Use the back of a kitchen knife to scrape it off.
  5. Slice the body into thick rings, and the fin and tail into bite-sized pieces.
  6. Carefully remove the ink pouch (the black tube) from the body. Don't let it rip.
  7. Use a knife to cut a hole in the ink pouch, and squeeze out. Add the materials marked with ● and mix. Cut the leeks in thin, diagonal slices.
  8. Heat sesame oil in a pan. Add the squid and the leek and fry over medium heat. When the squid changes color, lower the heat and add the ● ingredients.
  9. Fry thoroughly while mixing, and be careful not to overcook. Add green onions to your liking.

So that is going to wrap this up with this special food rich, seasoned squid recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!