Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple stir fried squid and garlic shoots. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple Stir Fried Squid and Garlic Shoots is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Simple Stir Fried Squid and Garlic Shoots is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook simple stir fried squid and garlic shoots using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Stir Fried Squid and Garlic Shoots:
- Take 1 Squid
- Take 1/2 bunch Garlic shoots
- Get 1/2 stalk Japanese leek
- Get 1 tsp Katakuriko
- Make ready 1 tsp Salt
- Get 1 dash Sake
- Make ready 1 heaping teaspoon Chicken stock granules
- Prepare 1 Sesame oil
- Get 1 Mayonnaise
Instructions to make Simple Stir Fried Squid and Garlic Shoots:
- Chop the garlic shoots into 5 ~ 6 cm, and parboil. Cut the squid into bite-size pieces. Cut the Japanese leek diagonally into thin slices.
- Sprinkle the squid with a small amount of sake and salt, then coat with katakuriko.
- Heat sesame oil in a pan, and stir-fry the squid. When the colour starts to change, add garlic shoots, Japanese leek, chicken stock granules, and continue stir-frying. Season with salt and pepper (not listed).
- Squeeze a circle of mayonnaise on top, mix together, and serve!
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