Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tuna tomato melt. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tuna Tomato Melt is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Tuna Tomato Melt is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuna Tomato Melt:
- Take 1 can tuna
- Take 1 slice provolone cheese
- Get 1 Italian dressing of your choosing
- Make ready 1 broccoli (optional)
- Make ready 1 pinch of basil (optional)
- Take 1 medium sized tomatoe
Steps to make Tuna Tomato Melt:
- Preheat oven to 350°
- Mix tuna, zesty italian and basil
- Cut out the center of the tomato
- Put the tuna mix in the tomato hole
- Place a provolone cheese slice or two on the topb
- Bake 20 minutes
So that is going to wrap it up with this exceptional food tuna tomato melt recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
