Lobster Alfredo
Lobster Alfredo

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lobster alfredo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lobster Alfredo is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Lobster Alfredo is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have lobster alfredo using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lobster Alfredo:
  1. Make ready alfredo pasta noodles
  2. Prepare lobster tail
  3. Make ready butter
  4. Make ready minced garlic
  5. Prepare shallot minced
  6. Get heavy whipping cream
  7. Take minced/dried parsley
  8. Take good quality parmesan cheese
  9. Take dry sherry or white wine
Steps to make Lobster Alfredo:
  1. Take lobster tails and split completely down the middle. Place in cast iron pan. Take half of the stick of butter and cut into cubes. Place dots of butter over lobster. Sprinkle salt and pepper. And place in the oven to cook 10-15 mins at 350° in oven.
  2. Next add pasta to salted, boiling water.
  3. Meanwhile, sautee shallots and garlic until with the remaining half of stick of butter.
  4. Once they are soft, add 1 cup of heavy whipping cream on medium heat. Once you see the cream begin to slightly bubble, add 1/2 cup parmesan cheese. Stir in the cheese and add sherry wine to the whipping cream. Add salt and pepper and allow to cook until it thickens. Do not walk away too far from cream. And be sure to continue and stir.
  5. Once pasta is done, drain and add to cream. If alfredo sauce is too thick, add pasta water until the right consistency
  7. Take lobster out of oven. Cut into small pieces and place into pasta and stir. Reserve a few pieces to add on top!

So that’s going to wrap this up for this exceptional food lobster alfredo recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!