Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, udon. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Udon is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Udon is something which I’ve loved my entire life. They’re fine and they look fantastic.
pravilnoe-pitanie/chto-takoe-lapsha-udon/. Исэ-удон (ise udon) - толстая лапша. Какэ-удон (kake udon; в регионе Канто), или су-удон (su udon; в регионе Кансай) - горячая лапша, которая подаётся в бульоне. Udon (饂飩, usually written as うどん) is a type of thick wheat flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup in its.
To begin with this recipe, we have to first prepare a few components. You can have udon using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Udon:
- Get Half cabbage, strios
- Make ready Half carrot, strips
- Get 1 egg
- Prepare Garlic and shallot
- Prepare 2 packs udon
- Take strips Pork,
- Get Light soy sauce
- Get Dark soy sauce
- Make ready Cooking oil
- Get Oyster sauce
Keep on reading to learn more about udon noodles. Udon are thick noodles that are widely used in Japanese cuisine. Find out how udon are made, how to prepare and cook udon noodles, plus alternatives. This post may contain affiliate links.
Steps to make Udon:
- Heat wok, fry the egg then cut into strips, set aside
- Marinate pork strips with flour, soy sauce. Then set aside
- Saute garlic and shallot until fragrant. Then add pork until golden brown. Add in all veggies mix well. Pour seasoning then simmer until half done. After that put the udon and keep mixing until all are properly combine.
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So that is going to wrap this up for this exceptional food udon recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
