Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sizzling buttered tofu. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The sizzling Tofu of Max Restaurant, a popular restaurant chain in the Philippines, is one of their most beloved and famous signature dish. Well, next to their fried chicken, of course. Sizzling tofu is considered as a vegetarian dish.
Sizzling Buttered Tofu is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Sizzling Buttered Tofu is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have sizzling buttered tofu using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sizzling Buttered Tofu:
- Prepare Tofu
- Get 1/2 butter
- Make ready 1/2 cup all-purpose cream
- Take 5 cloves garlic
- Make ready 1 medium size onion
- Get Oyster sauce
- Prepare Light soy sauce
- Make ready 3 Green chilli
- Make ready Red dried chilli
- Make ready 1/2 mayonnaise
- Get 1 large size egg
- Make ready Vegetable Oil
- Take 1 pinch salt alt
- Prepare 1 teaspoon pepper
- Prepare 1 teaspoon sugar
These silky egg tofu with small chunks of minced meat are simmered in a. Max's sizzling tofu is practically the most perfect sizzling tofu I tried and it seems like its a close second public favorite right next to their best selling fried chicken. Their sizzling tofu is full of texture. Sizzling Tofu is a delicious way to enjoy the bold flavors of sisig in vegetarian form.
Instructions to make Sizzling Buttered Tofu:
- Beat eggs and soak the cube sliced tofu for 1 minute.
- Put cooking oil in a pan and then fry the coated tofu until golden brown
- Use a different pan to melt the butter. Then add and sauté chopped garlic, onion, pepper, salt and sugar.
- Add the fried tofu, oyster, mayonnaise and all-purpose cream then mix. Let it simmer for 2 minutes. Then add the green chilli.
- Remove from the pan and then plate the tofu in sizzling plate with melted butter then top it with red dried chilli
Made with crisp-fried tofu, chili peppers, and mayonnaise, it's creamy, spicy, and tasty! Create our delicious and easy to follow recipe for Sizzling Meaty Tofu Steaks Carefully dip slices of tofu in beer batter shaking off the excess. Place in cornmeal mixture and tap each side to get coating to stick. Cut the steamed tofu in cubes.
So that is going to wrap this up with this special food sizzling buttered tofu recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
