Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grilled squid with garlic butter and soy sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Grilled Squid With Garlic Butter and Soy Sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Grilled Squid With Garlic Butter and Soy Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook grilled squid with garlic butter and soy sauce using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Squid With Garlic Butter and Soy Sauce:
- Prepare 1 Squid (about 20 cm)
- Get 1/2 tsp Olive oil
- Take 1 Grated garlic
- Take 1/2 tsp Butter (or margarine)
- Get 1/2 tsp Soy sauce
- Get 1 leaf Shiso leaf
Instructions to make Grilled Squid With Garlic Butter and Soy Sauce:
- Gut the squid, wash, and cut into 1 cm pieces. Slice the shiso leaf into thin strips.
- Coat a frying pan with olive oil. Add the grated garlic and squid, and grill.
- Once the squid is cooked through, add the butter and soy sauce and quickly stir-fry. Stop the heat, add the shiso leaf from Step 1 and mix together. Serve on the plate.
So that’s going to wrap this up with this exceptional food grilled squid with garlic butter and soy sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
