Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, maryland crab cakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Maryland Crab Cakes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Maryland Crab Cakes is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have maryland crab cakes using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Maryland Crab Cakes:
- Get 2 1/2 Sleeves of Ritz Crackers, crushed
- Prepare 2 tbsp Spicy brown mustard
- Prepare 1 tbsp Parsley, or to taste
- Prepare 2 tbsp Lemon juice
- Take 1 Raw egg
- Prepare 3/4 cup Mayonnaise
- Take 2 tbsp Worcestershire sauce
- Make ready 1 as needed Seafood seasoning (Phillips or Old Bay)
- Make ready 1 lb Jumbo lump crabmeat
Instructions to make Maryland Crab Cakes:
- Combine all ingredients, except crabmeat, until pasty.
- Slowly fold in crabmeat without breaking it up. Form into patties and fry in a combination of olive oil and butter until golden, about 2-3 minutes each side.
So that is going to wrap it up with this special food maryland crab cakes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
