Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pomegranate halwa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pomegranate Halwa is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Pomegranate Halwa is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have pomegranate halwa using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pomegranate Halwa:
- Take Pomegranate juice - fresh 1 and 1/2 cup
- Take 3 1/2 tbs Castor sugar
- Take 1/2 tsp Cardamom powder
- Prepare 3 tbs Strawberry puree
- Get 3 tbs Ghee
- Make ready 2 tsp Agar Agar powder
- Get 2 tbs + 1 tbs Crushed cashew nuts
- Make ready Rose petals and few pomegrante seeds for garnishing
Steps to make Pomegranate Halwa:
- In a non stick karai, pour the juice and straw berry puree and stir it continuously till it is reduced to half.
- Add one by one castor sugar, ghee, cardamom powder and mix it.
- After 2 minutes add Agar Agar powder (already mixed with 2 tbs water) and 2 tbs crushed cashew nuts and mix it thoroughly.
- Sprinkle crushed cashew nuts in a greased pan and pour the mixture.
- Refrigerate it for 1 hour. Now take out the mixture and demould it on a plate. Decorate and garnish with crushed cashew nuts, rose petals and anar Dana. Serve it cold or hot.
So that is going to wrap this up for this special food pomegranate halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
