Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, thai tea pudding. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This Thai Tea Pudding is a creamy version of a Thai iced tea, but not as sweet. It only takes a few ingredients If so, then you will love this pudding because it is the pudding version of Thai iced tea. Thai Tea Pudding - Quick & Easy from MJ's Kitchen.
Thai Tea Pudding is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Thai Tea Pudding is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have thai tea pudding using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thai Tea Pudding:
- Prepare 450 ml water
- Get 2 sachets instant Thai tea
- Make ready 1 sachet agar-agar powder (7 gr, I used red powder. You can use plain or add a few drops of red coloring.)
- Prepare 4 tsp condensed milk
Preparation Whisk the milk, eggs, and cornstarch together in a medium mixing bowl. pudding thai tea. Thai rice pudding is delicious and nutritious. Thai rice pudding is scrumptious, healthy, and nourishing. Meant to be served warm, this traditional recipe can be part of your breakfast, with fresh.
Steps to make Thai Tea Pudding:
- Pour the water into a pan and use low heat. When the water is hot, but not boiling, add instant Thai tea and stir until combined.
- Add agar-agar powder and continue stirring until it dissolves completely.
- Pour into molds of your choice. After an hour or so, the pudding should be firm. I cut them into little squares. Pour condensed milk to pudding, and enjoy!
Add the Thai tea leaves and stir into the hot milk. While still hot, cover the pudding with plastic. Just like your Thai mom made. These Thai recipes are written for you to know how to cook the Thai food that Thais eat in Thailand every day. This sticky rice pudding can be served for breakfast or as a dessert.
So that’s going to wrap it up with this special food thai tea pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
