Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, squid indonesian fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Squid Indonesian fried rice is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Squid Indonesian fried rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
Crispy Deep fried Calamari / Squid Stuffed with Parmesan Lemon Rice. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice!
To begin with this particular recipe, we have to prepare a few components. You can have squid indonesian fried rice using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Squid Indonesian fried rice:
- Prepare 2 cups cold rice
- Prepare 1 cup squid cut into 2 cm finger size
- Prepare 1 handful finely chopped coriander
- Get 1 stalk spring onions chopped
- Prepare 2 eggs whisked
- Prepare 10 fresh chili finely chopped (you can skip)
- Prepare 4 finely chopped garlic
- Get 6 finely chopped shallots
- Take 1/4 whole onion finely chopped
- Get 3 tbsp sweet soy sauce (I love sweet, you can decrease the amount)
- Get 1/2 tsp ground white pepper
- Take 1 tsp chicken powder
- Get to taste Salt
- Get 1 tbs vegetable oil
This Indonesian Fried Rice is one of those amazing bowl recipes that you can carry over to the sofa and devour on film night - no need for a takeaway. This fried rice recipe uses simple ingredients that might you probably already have in your store cupboard. Nasi Goreng is a fragrant Indonesian fried rice recipe, that is much easier to make at home than you think! Are you a fan of Indonesian cuisine?
Instructions to make Squid Indonesian fried rice:
- Heat the pan and add 1 teaspoon of oil, fried the eggs and scrambled the eggs until cooked. Set aside
- Put the pan back on the stove add 1 tablespoon of oil, add garlic, shallots and onions, sauté for about 1 minute then add chili, squid, rice, scrambled egg, sweet soy sauce, chicken powder, white pepper and salt. Mix until well combined and let the seasonings seeps in to the rice, keep stirring for about 3 minutes. Add spring onions and coriander mix and stir until well combined. Take it from the pan and serve on the plates.
Take a look at our Indonesian coconut chicken and rice. People often ask me, "Do you really eat like this? Do your kids eat everything you cook?" Nasi Goreng, Indonesian fried rice. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. Bring the rice and water to a boil in a saucepan over high heat.
So that’s going to wrap it up with this exceptional food squid indonesian fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
