Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, steam bitter melon. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Wash and cut bitter melon into rings. Soak in salt water for half an hour. Marinade pork with flour, garlic, shallot and oyster sauce.
Steam Bitter Melon is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Steam Bitter Melon is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook steam bitter melon using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steam Bitter Melon:
- Get 1 pcs bitter melon
- Make ready Minced pork
- Get Minced shallot, grated garlic
- Make ready Flour
- Take Oyster sauce
With a paring knife, trim out the insides. Add the liquid that results from the steaming of the melon. Steamed Stuffed Bitter Melon Recipe - Souper Diaries. A classic and healthy Chinese dish of steamed bitter gourd stuffed with minced pork.
Instructions to make Steam Bitter Melon:
- Wash and cut bitter melon into rings. Soak in salt water for half an hour. Then pat dry
- Marinade pork with flour, garlic, shallot and oyster sauce. Mix well
- Take bitter gourd and put meat into the hole of bitter melon. Steam for 15 mins.
The addition of water chestnuts and goji berries add natural. Bitter Melon (or bitter gourd) is called "muop dang" or "kho qua" in Vietnamese. In Vietnamese cuisine, bitter melon is cooked with other ingredients to offset the bitterness. Raw bitter melon may not be love at first bite, but correctly cooked stir fried bitter melon can be. Spread out all the pieces so that they get direct heat from the pan and cook in oil not steam.
So that is going to wrap it up with this exceptional food steam bitter melon recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!