Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy pasta alfredo with shrimp scampi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Pasta Alfredo With Shrimp Scampi is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Creamy Pasta Alfredo With Shrimp Scampi is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy pasta alfredo with shrimp scampi using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy Pasta Alfredo With Shrimp Scampi:
- Prepare 1 box Favorite pasta
- Take 1 bag of frozen uncooked shrimp
- Get 1 bunch Cilantro
- Make ready 1 Lemon sliced
- Prepare 1/2 cup Cashews
- Get 3 tbsp Nutritional yeast
- Prepare 1 tsp Salt
- Get 1 Miss dash seasoning to taste
- Prepare 1 Braggs aminos to taste
- Make ready 1 head of cauliflower chopped
- Take 1 tbsp Chopped parsley or cilantro
- Get 1 cup Veggie broth
- Take 1/4 cup Earth balance butter spread
- Make ready 3 clove garlic crushed and chopped
- Make ready 1/4 cup Olive oil
Steps to make Creamy Pasta Alfredo With Shrimp Scampi:
- Steam cauliflower in the one cup of broth on low, covered for 10 minutes
- In bender combine nuts, salt, yeast, olive oil, cauliflower and broth. Blend until smooth. Pour over cooked pasta, and season to taste.
- In oven, 350°F, cook shrimp butter lemon garlic, until done about 20 min. Remove lemons and add shrimp and most of sauce to pasta. Top with cilantro and enjoy!!
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