Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, simple green aglio olio. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Simple Green Aglio Olio is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Simple Green Aglio Olio is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have simple green aglio olio using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Green Aglio Olio:
- Take 100 gr Pasta
- Get 1 Canned sarden/mackerel/tuna
- Get champignon mushroom
- Make ready 6 pcs onions
- Prepare 5 sheets lime leaves
- Prepare Virgin Coconut Oil
- Prepare Salt
Steps to make Simple Green Aglio Olio:
- Put water onto pan with salt and virgin coconut oil. Boiled it. Put in your pasta into it. Cook pasta until al dente
- Meanwhile, slice onions, mushrooms and lime leaves. Separate lime leaves from its bone first.
- Fry onions into frying pan until fragrant. Put in canned sarden and salt. Stir it and add mushrooms. Stir them well.
- If you think you already had your proper taste, mix it with al dente spagheti.
- Put your pasta in your favorite plate and sprinkle lime leaves on the top of your aglio olio.
- And voila! Your aglio olio ready to serve :) Happy lunch..
So that’s going to wrap it up for this special food simple green aglio olio recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
