Chinese 5-Spice Powder Scented Shrimp Fried Rice
Chinese 5-Spice Powder Scented Shrimp Fried Rice

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chinese 5-spice powder scented shrimp fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chinese 5-Spice Powder Scented Shrimp Fried Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Chinese 5-Spice Powder Scented Shrimp Fried Rice is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chinese 5-spice powder scented shrimp fried rice using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chinese 5-Spice Powder Scented Shrimp Fried Rice:
  1. Make ready 250 grams Peeled shrimp
  2. Make ready 2 Eggs
  3. Take 4 slice Bacon
  4. Get 3 shakes Chinese 5-spice powder
  5. Take 1 tbsp Usukuchi soy sauce
  6. Get 2 tbsp Vegetable oil
  7. Prepare 1 dash Salt and pepper
  8. Get 2 heaping rice bowls' worth Cooked rice (warm)
Instructions to make Chinese 5-Spice Powder Scented Shrimp Fried Rice:
  1. Cut the bacon into 5 mm wide strips. Mix the eggs with a small amount of salt.
  2. Heat oil in a frying pan, and stir-fry the bacon and peeled shrimp. Sprinkle with salt and pepper, and remove from the pan.
  3. Add more oil to the pan, pour in the beaten eggs, and stir briefly.
  4. Add the warm rice.
  5. Return the bacon and shrimp to the pan, shake with the Chinese 5-spice powder, salt and pepper, then stir-fry quickly.
  6. Swirl in the usukuchi light soy sauce, mix and fry. Serve on a plate, sprinkle with green onion on top, and you're done.

So that’s going to wrap this up with this special food chinese 5-spice powder scented shrimp fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!