Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, my salt & pepper squid with szechuan pepper 🙄. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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My Salt & Pepper Squid with Szechuan pepper 🙄 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. My Salt & Pepper Squid with Szechuan pepper 🙄 is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook my salt & pepper squid with szechuan pepper 🙄 using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Get Squid
- Get heaped tbls salt and pepper seasoning
- Prepare Szechuan peppers
- Get Green Chilli peper diced
- Prepare Butter
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Steps to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Cut the squid into long thin pieces, chop the chilli pepper
- Melt the butter and add the chilli peppers fry for 1 minute.
- Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often.
- Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve hot.
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