Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried pork chop. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fried Pork Chop is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fried Pork Chop is something that I’ve loved my entire life.
Heat oil in a large skillet over medium-high heat. Combine flour, seasoning salt, salt and pepper in a paper or plastic bag. Pork chops truly are an underrated dinner option.
To begin with this recipe, we must first prepare a few components. You can cook fried pork chop using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fried Pork Chop:
- Get 3 pork chop
- Prepare Light soy sauce
- Get Oyster sauce
- Take Black pepper
- Make ready 1 little sugar
- Make ready 1 little wine
The best Pork Chops are Fried Pork Chops! These fried pork chops take only a few Pork Chop Cooking Tips: Be sure to keep your eye on the chops while they are frying. Juicy, delicious, boneless pork chops coated with a seasoned crisp crust. Pork chops make a quick, delicious weeknight dinner, and they're also perfect for entertaining guests.
Steps to make Fried Pork Chop:
- Marinate pork chop with all the ings. For at least 1 hour. Heat pan and fry the pork chop.
These are the simplest, most delightful little numbers. My favorite Fried Pork Chop Recipe is Breaded Pork Chops. The meat is coated with breading such as bread crumbs or all-purpose flour. This produces a nice tasting dish that is crisp on the outside. Fried pork chops with gravy is a beloved traditional Southern dish, but what if we made something similar with Asian flavors?
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