Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, shrimp tempura onigiri (rice ball). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Shrimp Tempura Onigiri (Rice Ball) is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Shrimp Tempura Onigiri (Rice Ball) is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have shrimp tempura onigiri (rice ball) using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Tempura Onigiri (Rice Ball):
- Take Frozen shrimp for Tempura
- Make ready Tempura flour
- Prepare 1 bowl cooked rice
- Get Salt
- Prepare 1/2 Nori
- Prepare 1 tablespoon soy sauce
- Get 1/2 tablespoon Dashi powder
- Get 1/2 tablespoon sugar
- Prepare 50 ml water
Steps to make Shrimp Tempura Onigiri (Rice Ball):
- Frozen shrimp
- Tempura flour
- Mix tempura flour with water and put 1 ice cube.
- Fry shrimp
- Mix Tempura sauce ingredients
- On plastic film put rice and shrimp tempura with sauce
- Make Onigiri form with wrapping film.
- Put salt to taste
- Cover Onigiri with nori
So that is going to wrap this up with this exceptional food shrimp tempura onigiri (rice ball) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
