Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, 5 minute nanohana and shrimp sauté with aurora sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
5 Minute Nanohana and Shrimp Sauté with Aurora Sauce is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. 5 Minute Nanohana and Shrimp Sauté with Aurora Sauce is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have 5 minute nanohana and shrimp sauté with aurora sauce using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 5 Minute Nanohana and Shrimp Sauté with Aurora Sauce:
- Get 15 Shelled shrimp, boiled
- Get 1 packages Nanohana
- Prepare For the sauce:
- Get 2 tbsp Ketchup
- Prepare 2 tbsp Mayonnaise
- Prepare 1 Salt and pepper
Instructions to make 5 Minute Nanohana and Shrimp Sauté with Aurora Sauce:
- Rinse the shrimp, remove the shells, and blot dry with a paper towel.
- Rinse the nanohana, trim off the tough stem ends, then cut into 3-4 cm pieces.
- Combine the sauce ingredients in a frying pan, heat for 3 minutes over high heat, stirring while sautéeing.
- Presentation: Arrange the shrimp in a circular pattern like a flower, then create a mound by alternating the nanohana with the remaining shrimp, and drizzle the rest of sauce on the platter.
So that is going to wrap it up with this special food 5 minute nanohana and shrimp sauté with aurora sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
