Beauty and the Beast Roll
Beauty and the Beast Roll

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beauty and the beast roll. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Beauty and the Beast Roll is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Beauty and the Beast Roll is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook beauty and the beast roll using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beauty and the Beast Roll:
  1. Make ready 1 each Yellow Soy Paper
  2. Take 1 Sushi Rice
  3. Get 4 each Boiled Shrimp
  4. Make ready 1/3 Avocado
  5. Make ready 2 stick Cream Cheese
  6. Make ready 2 stick Tamago
  7. Take 3 stick Imitation Crab
  8. Take 2 pinch Crunch
  9. Take 2 slice B.B.Q. Eel
  10. Take 1 as needed Eel Sauce
  11. Get 3 pinch Sesame Seeds

Read or print the fairy tale Beauty and the Beast; includes crafts and children's activities to accompany the story. The original fairy tale Beauty and the Beast was written by French author Gabrielle-Suzanne Barbot de Villeneuve. There's nothing wrong in saying that Beauty and the Beast heavily relies on our sentimental memories of the original. The message is still the same - beauty is skin deep and don't judge a book by its cover.

Instructions to make Beauty and the Beast Roll:
  1. Lay down Soy Paper sheet - Spread Sushi Rice evenly on top
  2. Cut Avocado, Tamago, and Cream Cheese into slices
  3. Place: - Boiled Shrimp - Avocado - Cream Cheese - Tamago
  4. Roll tightly into cylinder shape
  5. Spread open the Imitation Crab
  6. Left Side of Roll: - Place Crab white side up - Sprinkle Crunch on top
  7. Right Side of Roll: - Place Eel on top - Top with Eel Sauce - Sprinkle Sesame Seeds
  8. Cut roll into 10 pcs.

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