Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spicy tuna tartar. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Tuna Tartar is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Spicy Tuna Tartar is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy tuna tartar using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Tuna Tartar:
- Get 8 oz tuna
- Prepare 2 roasted red peppers (or 1/2 of a can roasted red peppers)
- Take 1 oz Sriracha
- Prepare to taste salt and pepper
- Make ready Juice of 1 lime
- Prepare 1 tsp Sesame oil (optional)
- Prepare Tbsp chopped cilantro
Instructions to make Spicy Tuna Tartar:
- Chop the tuna into small pieces and add to a mixing bowl
- In a blender add your roasted red peppers, cilantro, lime juice, Sriracha, salt and pepper and blend until smoothe.
- Finally mix your puree with your chopped Tuna
- Mix and chill until you're ready to eat. Serve with tortilla chips or wonton crisp, you can even use for a sushi roll.
So that’s going to wrap it up with this special food spicy tuna tartar recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!