Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy spaghetti with tuna and lime leaves. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Spaghetti With Tuna and Lime leaves is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Spicy Spaghetti With Tuna and Lime leaves is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy spaghetti with tuna and lime leaves using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Spaghetti With Tuna and Lime leaves:
- Make ready 250 grams spaghetti
- Get 2 can Tuna in Oil
- Get 5 small garlic
- Prepare 1 medium
- Prepare 10 Lime leaves
- Prepare 10 Bird's eye chili
- Take 200 ml Milk
- Make ready 100 grams Cheedar Cheese
- Take 2 tbsp Margarine or Butter
- Take 1 tsp Salt
- Make ready 1 tsp sugar
- Prepare 1 oregano
Steps to make Spicy Spaghetti With Tuna and Lime leaves:
- Boil the spaghetti
- Saute the chopped garlics and onion with margarine.
- Add the tuna in can
- Add the chopped lime leaves, chilli, milk, cheese. Stir it well.
- Put some sugar and salt. Its according to your taste. Plus dont forget the oregano.
- Put the cooked spaghetti into the pan. stir evenly with the sauce.
So that’s going to wrap it up with this exceptional food spicy spaghetti with tuna and lime leaves recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
