Quick Jazzy Crab & Mushroom Pizza
Quick Jazzy Crab & Mushroom Pizza

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick jazzy crab & mushroom pizza. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quick Jazzy Crab & Mushroom Pizza is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Quick Jazzy Crab & Mushroom Pizza is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:
  1. Make ready packaged pizza crust (my favorite is Boboli)
  2. Take jar of your favorite pizza sauce
  3. Get fresh mozzarella cheese ball (cut into 1/4 in thick slices)
  4. Prepare shredded mozzarella (or your favorite cheese)
  5. Make ready fresh crab meat
  6. Prepare sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
  7. Prepare diced onion (or as much as you like)
  8. Make ready diced bell pepper (or as much as you like)
  9. Make ready diced jalapeño or serrano pepper (depending on how spicy you like it)
  10. Prepare a few squeezes of fresh lime juice
  11. Take Old Bay seasoning or any Creole seasoning
  12. Make ready hot sauce (optional)
Steps to make Quick Jazzy Crab & Mushroom Pizza:
  1. Preheat your oven to 375.
  2. Spread as much pizza sauce as you like on your prepared pizza crust.
  3. Lay your mozzarella cheese slices over the sauce.
  4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
  5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
  6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
  7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
  8. Enjoy!

So that is going to wrap it up for this exceptional food quick jazzy crab & mushroom pizza recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!