Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hipon at alimasag with spicy sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hipon at Alimasag with Spicy Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Hipon at Alimasag with Spicy Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hipon at alimasag with spicy sauce using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hipon at Alimasag with Spicy Sauce:
- Get Butter
- Make ready Onion
- Get Garlic
- Take Crab
- Prepare Shrimp
- Prepare Sprite
- Make ready Sugar
- Take Chilli and Pepper
Instructions to make Hipon at Alimasag with Spicy Sauce:
- Cut into small pieces
- Pour the sprite and let it boil until mag orange besh
- Linisin at i cut ang dapat icut
- Haluin butter muna tapos onion and garlic tapos paghaluin ung mga mccornick dpnde sa panlasa nyo. Tapos nyan i add na ung pinakuluan na alimasag tapos isama na ung hipon. Lagyan ng asukal. Haluin, tapos tikman.
So that is going to wrap this up with this special food hipon at alimasag with spicy sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
