Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, quick and easy low carb tuna. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Keto Tuna Salad makes for an awesome low carb lunch idea. And today I'll show you how to make the best tuna salad recipe for keto. Serve this quick and easy tuna salad in many different ways.
Quick and easy low carb tuna is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Quick and easy low carb tuna is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook quick and easy low carb tuna using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Quick and easy low carb tuna:
- Make ready 2 cans tuna
- Make ready 6 medium eggs
- Prepare 6 tbsp mayo made with olive oil
- Get 6 tbsp dry mustard
- Prepare to taste salt
- Make ready to taste black pepper
Hit play below or click here to watch on YouTube. Incredible Tuna Pie - Low Carb. I'd like to apologize for not keeping up with this blog lately. I've had to put in long hours and overtime at work over the Since tomorrow is Good Friday, I thought it would be appropriate to post an easy fish dish for those who observe lent.
Steps to make Quick and easy low carb tuna:
- To start, hard boil the eggs. Once done peel and dice, size depends on preference.
- Next, add diced eggs to pre-drained tuna. Mix together while adding salt and pepper, also start to add in the mayo, mustard, and optionally you may add a hot sauce to your liking.
This is a very easy tuna pie to make. Keto tuna casserole with no pasta is a well-seasoned mixture of canned tuna, eggs and spices, topped with cheese, then baked. This delicious and filling low carb and keto tuna casserole has no noodles, but it does have lots of flavor! Plus it's so easy to make. The base of the Shakshuka is a delicious combination of tuna.
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