Seafood Chowder
Seafood Chowder

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, seafood chowder. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Seafood Chowder is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Seafood Chowder is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have seafood chowder using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Chowder:
  1. Take 200 g cellery diced (can use fennel instead)
  2. Prepare 280 g onions diced
  3. Prepare 400 g carrots diced
  4. Take 140 g bacon diced
  5. Get 1 can corn 300g(dried weight)
  6. Make ready 500 g sea scallops
  7. Get 400 g crab (with shell)
  8. Make ready 500 g shrimps, peel(save shells)
  9. Prepare 200 ml white wine
  10. Make ready 1 lemon
  11. Make ready 800 gram white fish (I mix coalfish and cod)
  12. Take 200 ml heavy cream
  13. Make ready 1600 g potatoes peeled and diced 1 cm chunks
  14. Get 1500 ml water
Steps to make Seafood Chowder:
  1. Cut celery, carrot and onions and sweat under lid.
  2. Add the bacon and corn
  3. Peel shrimp then In separate pan cook the shrimp shells in some white wine and 500ml water, strains stock into a new pot and boil the crab in this. (Cook about 5-10 minutes)
  4. Pick meat of the crab and put aside.
  5. Sear scalops well then take 6 of them and cut into 1/8s and put with shrimp and crab meat, the rest goes with stock in a blender
  6. Mix stock in blender so you will end up with fishy seafood smoothie =)
  7. Add potatoes and fish to vegetables along with stock +1000ml water and cook until the potatoes are done.
  8. At the end add crab meat rest of scallops and the peeled shrimp.
  9. Finally put the in cream and a splash of white wine maybe some lemon juice some salt and pepper then you are good to go !!

So that’s going to wrap it up for this special food seafood chowder recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!