Edamame Fried Rice
Edamame Fried Rice

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, edamame fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Edamame Fried Rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Edamame Fried Rice is something that I’ve loved my whole life.

Edamame Fried Brown Rice. © Todd Porter & Diane Cu. Edamame is a great addition to this simple fried brown rice dish, which works beautifully if you use day-old rice. This dish pairs perfectly as a side dish with some favorites like Asian Turkey For this healthy version of fried rice I used leftover brown rice, edamame, carrots, scallions.

To get started with this recipe, we must prepare a few ingredients. You can cook edamame fried rice using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Edamame Fried Rice:
  1. Get 2 plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
  2. Make ready 2 Tbsp vegetable oil
  3. Take 150 gr edamame
  4. Get 1 big carrot, diced
  5. Prepare 1/4 onion, minced
  6. Get 2 cloves garlic, minced
  7. Prepare 2 Tbsp soy sauce salt (if necessary) and white pepper powder (to taste)
  8. Prepare 1/2 Tbsp sesame oil
  9. Prepare 1 pack seasoned roasted nori seaweed, cut into small pieces
  10. Get For scrambled eggs:
  11. Get 2 eggs
  12. Make ready 2 Tbsp milk/water
  13. Take salt and pepper (to taste)
  14. Prepare 1 Tbsp vegetable oil

I make fried rice like it's my JOB, yall. I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried. Here, we've replaced them with shelled edamame. Because it's a great source of protein, this also makes a wonderful vegetarian meal.

Instructions to make Edamame Fried Rice:
  1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
  2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
  3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
  4. Add carrot. Stir until the carrot is half cooked.
  5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
  6. Add sesame oil. Mix again. Remove from the heat.
  7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
  8. Enjoy! 😋

Learn how to make Edamame Fried Rice. Great rice - we loved the addition of the edamame; very nice touch. This is a delicious fried rice dish – flavorful and it makes a really nice presentation. This Edamame fried rice is perfect on so many levels. It covers many areas of the Food Pyramid.

So that’s going to wrap it up for this exceptional food edamame fried rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!