Mixed Fried Rice
Mixed Fried Rice

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mixed fried rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mixed Fried Rice is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Mixed Fried Rice is something which I’ve loved my entire life.

In this video I will make Mixed Fried Rice, this is delicious, easy to make and everyone loves it. If you Like this recipe, please click the Like button. Mixed Fried Rice is a very popular recipe.

To begin with this particular recipe, we have to prepare a few components. You can cook mixed fried rice using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Fried Rice:
  1. Prepare 2 cups raw rice
  2. Get 1 cup Spring onion root part chopped
  3. Make ready 1 cup Spring Onion green part
  4. Prepare 1/2 cup Finely chopped carrot
  5. Prepare 1/2 cup beans
  6. Take 1 cup Coloured bell pepper chopped
  7. Prepare 1 tsp Green chillies chopped
  8. Take Sesame oil
  9. Make ready 250 gm Chicken cut to bite size
  10. Make ready 100gm Prawn small size (shell and head removed,properly cleaned)
  11. Get 1/2 tsp Black pepper
  12. Get to taste Soya sauce
  13. Make ready to taste red chilli sauce
  14. Take to taste worcestershire sauce
  15. Prepare Salt as required
  16. Get 1 white part of egg

A great use for leftover rice as well. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed Garlic. How to make chicken fried rice and pork fried rice. "Thinly sliced chicken and pork are key Mix all of the ingredients and make sure the entire dish is hot. Mixed fried rice — Yummy and nutritious.

Instructions to make Mixed Fried Rice:
  1. Rice cooked in sufficient water with little salt,drained and cooled
  2. Chicken pieces boiled with 1/2 tsp salt then the pieces mixed with soya sauce,egg white and a pinch of black pepper,fried in a wok.
  3. Prawns steamed,then fried with a pinch of salt,black pepper and a little soya sauce and kept aside
  4. In another wok 1/2 tsp oil given.when heated garlic added,stirred for 1 minute in high flame,chopped spring onion white part added,stirred,chopped carrot beans which were steamed before added, stirred continuously,chopped coloured bell pepper,green chillies which were soaked in viniger added with little salt,black pepper and 1/2 tsp soya sauce and stirred till all vegetables nicely fried.
  5. Finally in a big wok 1 table spoon of sesame oil is heated,cooled cooked rice is transferred stirred with 1/2 tea spoon of soya sauce,1/2 tsp of worcestershire sauce,black pepper 1 pinch,1 tsp of red chilli sauce stirred,and then one by one fried vegetables,chicken and prawns are added,chopped spring onion soaked in viniger added with continuous stirring till everything in the wok mixed up nicely.Now at last my mixed fried rice is ready for serving.Fried rice is served with red chilli sauce.

It's super convenient and it tastes amazing - but what if we told you that you Day-old, cold white rice works best. This Chinese fried rice has the flavor those other recipes are missing. Fried rice at the restaurant tastes good because it has that smoky flavor from the high temperature and the When making this shrimp fried rice at home for the family, you get to use better quality oil. Paneer fried rice recipe with step by step photos - Indian inspired delicious recipe of a mildly spiced paneer fried rice with mixed veggies. Rice and rotis are a staple in most Indian homes.

So that’s going to wrap it up for this exceptional food mixed fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!