Lobster Rolls
Lobster Rolls

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lobster rolls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lobster Rolls is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Lobster Rolls is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have lobster rolls using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lobster Rolls:
  1. Make ready 1 cup Mayonnaise
  2. Take 2 stick Celery, chopped
  3. Prepare 2 tbsp fresh Parsely, chopped
  4. Make ready 1 stick Chives, chopped
  5. Make ready 4 tbsp fresh Lemon juice
  6. Prepare 1 packages 4 Lobster Tails
  7. Get 4 large Rolls, lightly toasted
  8. Get 5 tbsp melted Butter, for brushing
  9. Take 1 pinch salt and pepper
Instructions to make Lobster Rolls:
  1. Preheat the oven to Broil HI.
  2. Clean and split Lobster Tails and brush with melted butter. Place in preheated oven for 10-11 minutes, or until cooked to your preferred doneness.
  3. In a bowl, combine the mayonnaise, lemon juice, celery, parsley, chives, and the salt and pepper to taste.
  4. After the lobster tails are cooked, remove from shell and chop into bite - size pieces. Add into the bowl of other ingredients.
  5. Place lobster salad into the refrigerator for 10-15 minutes to chill in order for the flavors to absorb into the lobster.
  6. Toast the rolls then spread melted butter into each side. Then fill with lobster salad. Enjoy!

So that’s going to wrap this up with this exceptional food lobster rolls recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!