Mussel soup
Mussel soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mussel soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mussel soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mussel soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have mussel soup using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mussel soup:
  1. Make ready 2 packets mushroom soup make with half water and half milk
  2. Get 2 tins mussels or oysters
  3. Get 30 ml Sherry
  4. Prepare 250 ml cream
Instructions to make Mussel soup:
  1. Mix mushroom soup (with half/half water and milk), mussels oyster and Sherry.
  2. Cook slowly till it is thickened. Add the cream and cook for 5 minutes.
  3. Enjoy

So that is going to wrap this up with this exceptional food mussel soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!