Lobster Mac n' Cheese
Lobster Mac n' Cheese

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, lobster mac n' cheese. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lobster Mac n' Cheese is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Lobster Mac n' Cheese is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have lobster mac n' cheese using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Lobster Mac n' Cheese:
  1. Get macaroni/pasta noodles
  2. Make ready lobsters (cooked)
  3. Get grated mozzerella cheese
  4. Take grated cheddar cheese
  5. Get milk
  6. Get butter
  7. Take flour
  8. Get black pepper
  9. Make ready salt
  10. Prepare fresh parsley (chopped)
Instructions to make Lobster Mac n' Cheese:
  1. Clean all the meat out of your lobsters and set aside.
  2. Boil your macaroni/pasta noodles.
  3. In a sauce pot melt your butter, then add your flour and cook until it smells nutty.
  4. Then whisk in your milk.
  5. Whisk until smooth.
  6. Then add your mozzarella cheese and half of your cheddar cheese stir until smooth.
  7. Add your salt, pepper and half of your chopped parsley and stir.
  8. Chop your lobster into chunks and add to cheese mixture.
  9. Drain your noodles and pour into casserole dish, then add your lobster cheese sauce and mix well.
  10. Sprinkle remaining cheese and chopped parsley on top.
  11. Bake in a 350°F oven for 1 hour.

So that is going to wrap it up for this special food lobster mac n' cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!