Sweet & Spicy Seafood Pasta
Sweet & Spicy Seafood Pasta

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet & spicy seafood pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook sweet & spicy seafood pasta using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Spicy Seafood Pasta:
  1. Make ready 450 g cooked Spaghetti
  2. Make ready 1 cup Shrimp, deveined
  3. Take 1 cup Squid, cleaned and cut into rings
  4. Make ready 1 cup Mussels, precooked and removed from shell
  5. Prepare 1 c water (half from mussel & halfpasta water)
  6. Prepare 2 Tbsp Olive Oil
  7. Make ready 1 pc Onion, diced
  8. Make ready 5 cloves Garlic, minced
  9. Get 1/2 c Tomato/Spahetti Sauce
  10. Make ready 1/4 c Oyster Sauce
  11. Prepare 3 Tbsp Sugar
  12. Get 3 Tbsp Sriracha, adjust according to preference
  13. Take Pepper
  14. Get Spring onion for garnish
  15. Take Note 1: precook mussel with 2 Tbsp grated ginger
  16. Get Note 2: I use Filipino style spaghetti sauce
Instructions to make Sweet & Spicy Seafood Pasta:
  1. In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved.
  2. Heat oil, saute onion & garlic
  3. Add shrimp
  4. Add sauce mixture, let it simmer
  5. Add squid, after 1 minute add mussel. Mix and simmer
  6. Put spaghetti noodles, season with pepper. Mix thoroughly.

So that’s going to wrap it up with this special food sweet & spicy seafood pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!